All American Clambake buffet featuring
clams, mussels, BBQ Ribs.

Sample Menu

Actual selections may vary from this menu

Soups

• New England Clam Chowder and Cape May's Soup of the Day

Carving Station

• Hand-carved Flank Steak with Red Wine Demi-glace and Horseradish Cream
• Hand-carved Roast Pork Loin

Cold Offerings

Fresh Fruit Salad, Cape May House Salad, Caesar Salad, Broccoli Slaw, Cape May Potato Salad, Marinated Olives, Chilled Peel-n-Eat Shrimp, Citrus Couscous Salad, Chicken Arugula Pasta Salad with Mushroom Vinaigrette, Tomato Cucumber Mozzarella Salad, Quinoa Shrimp Salad with Hearts of Palm, Panzanella Salad, and Green Mussels with Spicy Seaweed Salad.

Hot Offerings

Barbeque Pork Ribs, Basil Mashed Potatoes, Sautéed Cabbage with Rainbow Chard and Bacon, Steamed Red Potatoes, Marinated Roast Chicken, Steamed Corn on the Cob, Vegetable Pasta, Specialty Pizza and Marinated Beef Tips with a Spicy Tomato Sauce.

Seafood Selections

Snow Crab Legs, Steamed Clams, Prince Edward Island Sound Mussels, Baked Seasonal Fish, Tortellini with Lobster Sauce, Seafood Pot Pie, and Fried Cod (Sunday and Friday), Batter-Fried Calamari (Tuesday and Thursday), Fried Shrimp (Monday, Wednesday and Saturday).

Children's Buffet

Macaroni and Cheese, Chicken Nuggets, and Sauteed Green Beans and Carrots.

Dessert Selections

Cape May's Signature Oreo Bon Bons, Seasonal Cheesecake, Key Lime Tart, Seasonal Cakes, Assorted Cookies, Cupcakes, Fudge Brownies, and Peanut Butter Bars.

Starters

• Oatmeal with toppings (Toasted Almonds, Raisins, Sun-dried Cranberries, and Brown Sugar)
• Buttered Grits
• Selection of Dry Cereal

From our Bakery

• Cinnamon Rolls
• Chocolate Danish
• Cherry Danish
• Apple Danish
• Cheese Danish
• Blueberry Muffin
• Chocolate-chip Muffin
• Oatmeal Muffin
• Croissants
• Breakfast Breads
• English Muffins

Cold Offerings

Yogurt Bar featuring Low-fat Strawberry Yogurt or Low-fat Vanilla Honey Yogurt with Toppings of Fresh Strawberries, Chocolate Chips, 
Strawberry Melba, and Granola.

Hard-boiled Eggs, Wild Berry Compote, Cranberry Apple Compote, Low-fat Cottage Cheese, Apple Sauce, Prunes, Orange Slices, Pink Grapefruit Wedges, Pineapple, Cantaloupe, Honeydew, Watermelon, and Seedless Grapes.

Hot Offerings

Scrambled Eggs, Omelets, Pork Sausage Links, Smoked Bacon, Breakfast Potatoes,Asparagus, Breakfast Pizza, Cape May Pan French-toast with Maple Syrup,Mickey Waffles, and Biscuits with Home-style Sausage Gravy.